Staff Picks from the July/August Issue of EatingWell

Posted by & filed under Budget meals, Dessert, Dinner, Family meals, Food Blog, Multimedia & Tools - Blogs, Quick meals, Spinal Decompression Ontario California, Syndicated, Vegetarian, Wendy Ruopp, What's in season.

Staff Picks from the July/August Issue of EatingWell Blog Post

We celebrate summer in the July/August issue—starting with multicolored heirloom tomatoes on the cover. (Use your summer tomatoes in recipes like Heirloom Tomato Salad with Fried Capers or Tuna Salad-Stuffed Tomatoes with Arugula from this issue.) If you’ve got okra from the farmers’ market or your garden (lucky you), we’ve got four new recipes to make with it, including a very Southern Black-Eyed Peas & Okra.


5 Party Wines for $10 or Less

Posted by & filed under Breana Lai, Budget meals, Dinner, Entertaining, Food Blog, Holidays, Multimedia & Tools - Blogs, Spinal Decompression Ontario California, Syndicated.

5 Party Wines for $10 or Less  Blog Post

The wine aisle can be pretty intimidating. With rows of white, red and rosé wines from all over the world lining the shelves and stacked in boxes, it can be hard to decide where to spend your money. If you don’t have a sommelier (a trained wine professional) hovering nearby to point out the best wines in the store, how do you know what to pick?


The Secret to Stress-Free Summer BBQs: Use Your Slow Cooker!

Posted by & filed under Carolyn Malcoun, Dinner, Entertaining, Family meals, Food Blog, Multimedia & Tools - Blogs, Spinal Decompression Ontario California, Syndicated.

The Secret to Stress-Free Summer BBQs: Use Your Slow Cooker! Blog Post

I’ve discovered how to make casual summer entertaining super-easy and infinitely more fun: I simply plug in my slow cooker. I used to spend all day making side dishes and sweating for hours at the grill, not realizing until the end of the party that the only time I interacted with anyone was when they came to get a burger from me.


Staff Picks from the May/June Issue of EatingWell

Posted by & filed under Budget meals, Dessert, Dinner, Family meals, Food Blog, Multimedia & Tools - Blogs, Quick meals, Spinal Decompression Ontario California, Syndicated, Vegetarian, Wendy Ruopp, What's in season.

Staff Picks from the May/June Issue of EatingWell Blog Post

Look at those gorgeous scallions on the cover of our May/June issue. We hope they inspire you to cook as much as they’ve inspired the EatingWell staff. Of course you’ll find scallions in plenty of recipes in this issue, but also cherries, snap peas, fresh greens…the magazine is packed with dishes that make the most of what’s showing up in your farmers’ market right now. Here are some of the recipes we particularly want to bring to your attention.